
Catering Menu
Tailored to your event, crafted in our kitchen
Every Event Is Different
Our catering menu is built around your event. From hand-rolled pasta and seasonal salads to family-style entrées and dessert platters, we'll work with you to design a menu that fits your gathering — whether you're hosting six friends or sixty.
Browse our trays or call to build your custom menu
Half-tray and full-tray pricing on every item · BYOB welcome
Browse Our Trays
First price is a half tray, second is a full tray
GF marks dishes that are naturally gluten-free. ★ marks dishes that can be prepared gluten-free upon request.
Pastas
Pasta★
Penne, Bowtie, Rigatoni, or Fusilli. Choice of Sauce: Vodka or Marinara
Penne Bolognese★
Ricotta spiked Beef-Pork-Veal Ragu tossed with Penne Pasta and Meatballs
Penne Primavera★
Penne Pasta tossed with sautéed Vegetables, Extra Virgin Olive Oil, Garlic
Cavatelli & Broccoli
Ricotta Cavatelli with Broccoli Florets, fresh Tomatoes, Extra Virgin Olive Oil and Garlic
Lasagna
Layered sheets of pasta with Ricotta, Mozzarella, Parmigiana. Choice of Meat or Spinach and Mushroom
Stuffed Shells
Jumbo Shells stuffed with Ricotta, Mozzarella and Romano Cheese, baked in a Marinara Sauce
Manicotti
Crepe style pasta rolled with Ricotta, Mozzarella and Romano Cheese, baked in a Marinara Sauce
RisottoGF
Choice of: Creamy Sweet Pea, Spinach and Mushroom, or Vegetable
Meat & Seafood
Chicken Tradizionale★
Scaloppine of Chicken prepared your favorite way: Parmigiana, Piccata, Marsala, Francaise, Puttanesca or Limone
Veal Tradizionale★
Scaloppine of Veal prepared your favorite way: Parmigiana, Piccata, Marsala, Francaise, Puttanesca or Limone
Filet Mignon★
Grilled and prepared your favorite way: Au Poivre or Marsala Demi-Glace with Wild Mushrooms
Flounder Francaise★
Fillet of Flounder lightly egg battered in a Lemon Butter Sauce
Jumbo Shrimp★
Prepared: Francaise, Parmigiana, Scampi, Oreganata, or Coconut
Calamari★
Prepared: Livornese, Fra' Diavolo, Marinara, Bianco, or Fried
Italian Classics
Eggplant Rollatine
Breaded Eggplant rolled with Romano spiked Ricotta Cheese, Marinara
Meatballs
Italian Meatballs served in a Classic Pomodoro Sauce
Sausage, Peppers & OnionsGF
Sweet Italian Sausages tossed with sautéed Peppers and Onions with a touch of Pomodoro
Risotto PescatoreGF
Sautéed Littleneck Clams, Jumbo Shrimp and Calamari simmered in a Seafood Tomato Broth with Arborio Risotto
Start Your Inquiry
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